Scup

Stenotomus chrysops

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Information and species illustrations courtesy of the Food and Agriculture Organization of the United Nations (FAO).

Species Information

Size

Maximum to 46 cm, common to 25 cm; world game record 1.87 kg.

Diagnostic characters

 Body and head deep and compressed. Dorsal profile of head usually with a slight concavity above eye.Posterior nostril slit-like. Mouth terminal and small, the maxilla not reaching to below anterior
margin of eye; in both jaws, teeth in front in a row of narrow, close-set incisors; behind front row are
villiform incisors; 2 rows of molariform teeth on sides of both jaws, the outside row smaller and more round. Dorsal fin with 12 spines preceded by a small forward-directed spine (that is a projection of the fin-spine support bone), and 12 soft rays; anal fin with 3 spines and 11 soft rays; caudal fin forked. Scales in lateral line 49 to 54. Colour: greyish silvery, usually with 5 or 6 faint dark bars on upper sides, and 12 to 15 indistinct stripes; faint blue irregular spots on head, sides, and fins.

Habitat, biology, and fisheries

In coastal waters mostly over hard bottoms. Feeds on a variety of hard benthic invertebrates including crabs, sea urchins, bivalves, and gastropods. Caught mostly by otter trawl but also by pound nets and haul seines; significant recreational catches.

Distribution

Nova Scotia to Florida, but rare south of North Carolina.

Citations

Carpenter, K.E. (ed)
The living marine resources of the Western Central Atlantic. Volume 1: Introduction, molluscs, crustaceans, hagfishes, sharks, batoid fishes, and chimaeras.
FAO Species Identification Guide for Fishery Purposes and American Society of Ichthyologists and Herpetologists Special Publication No. 5.
Rome, FAO. 2002. pp. 1-600.

Carpenter, K.E. (ed)
The living marine resources of the Western Central Atlantic. Volume 2: Bony fishes part 1 (Acipenseridae to Grammatidae).
FAO Species Identification Guide for Fishery Purposes and American Society of Ichthyologists and Herpetologists Special Publication No. 5.
Rome, FAO. 2002. pp. 601-1374.

Carpenter, K.E. (ed)
The living marine resources of the Western Central Atlantic. Volume 3: Bony fishes part 2 (Opistognathidae to Molidae), sea turtles and marine mammals.
FAO Species Identification Guide for Fishery Purposes and American Society of Ichthyologists and Herpetologists Special Publication No. 5.
Rome, FAO. 2002. pp. 1375-2127.