Top Stories
A VIMS research team receivs a 3-year grant from the National Institutes of Health to test whether antibody-based “biosensors” can predict contaminant levels in oysters.
VIMS partners with the Fly Fishers of Virginia and Dominion Power to help rehabilitate disabled veterans through a unique program called Project Healing Waters.
A large group of researchers gathered at VIMS to integrate and refine field measurements and computer models of carbon cycling in the waters along the U.S. East Coast.
Chancellor professor John Milliman has been named one of Virginia’s Outstanding Scientists for 2012 for his work on rivers and ocean chemistry.
Professor Walker Smith and his research team witness the rescue of 7 injured fishermen from a stricken South Korean vessel in the Ross Sea.
The American Geophysical Union recognizes VIMS professor Deborah Steinberg with one of its highest awards.
New genetic test helps ensure that U.S. seafood markets comply with regulations banning the sale of blue marlin taken from the Atlantic Ocean.
Eleven research teams from VIMS have received funding from NOAA’s Chesapeake Bay Office to study species that play an important role in the Bay’s ecology, commercial fisheries, and recreational angling.
VIMS researchers are working with commercial anglers to foster sustainable and profitable fisheries in the near-shore waters of the Mid-Atlantic and New England.
Local oyster growers learn how ocean acidification may affect their operations, and how they could best respond.
VIMS mourns the passing of Professor Rebecca Dickhut, a valued member of the VIMS community and an internationally recognized expert in the field of environmental science.
Partnership between VIMS and the Watermen's Museum in Yorktown lets schoolchildren use robotic subs to study Yorktown shipwrecks.
